WHAT'S TO GO
We have a great collection of beers for pick up, including well-known favorites, seasonal selections and our newest creations. Take a look below to see our current list, and join us soon to taste for yourself.
The Beer industry has always relied on community, now more than ever. And since we can’t drink a beer together, we’ll BREW a beer together, but responsibly apart, to get us through these hard times. Social Distancing is a massive collaboration with some of our favorite folks in the industry!
Each collaborating brewery will be brewing up their own unique version of this DDH DIPA, so trust us, you're going to want to try them all!
Our most popular offering, a double dry hopped IPA with Citra, Mosaic, and Simcoe. 6.6% hazy, juicy IPA is brewed with a ton of oats and wheat that makes this beer have a huge mouthfeel with a very hazy, bright orange hue. Big notes of pineapple, bitter grapefruit, and sweet pine.
WHEN I REST, I RUST
German inspired Pilsner brewed entirely with German Pilsen malt and dry hopped with two German varietal favorites Hallertau Mittellfrueh and Mandarina Bavaria. Clean, crisp, and bright. Available in 12 oz cans to-go for the very first time!
Sour IPA hopped with Citra, Ekuanot, and Huell Melon. Brewed with pilsner malt, white wheat, flaked oats and flaked wheat this is one of our most popular in house beers and has been in high demand. Crisp hop flavor offset by a sweet tartness.
DEMISE OF THE CROWN
New England style double IPA brewed exclusively with Sabro and Rakau hops. This beer is extremely hazy and has an amazing mouthfeel, slight bitterness up front mellows out with flavors of melon, lemon grass, and papaya. Brewed with crazy amounts of flaked oats and wheat, this beer is spot on to the standards of New England style IPA's
A collaboration with our good friends at The Jitter Bus mobile coffee shop. The base beer was brewed with copious amounts of chocolate malt, and roasted barley. We then conditioned it on several pounds of a coffee specifically picked by the Jitter Bus guys to compliment the base beer. Big obvious notes of roasted dark coffee, with underlying flavors of chocolate and toffee.
Monday - Wednesday: CLOSED
Thursday: 2PM - 9PM
Friday: 2PM - 9PM
Saturday: 12PM - 9PM
Sunday: 1PM - 6PM